More Recipes Like My Mother-in-Law's Cheese Sauce...ssshh Don't Tell Her - All Recipes
 
Photo of: Glen's Cheese Sauce

Glen's Cheese Sauce

Submitted by: GLEN JORDAN 
Swiss and Cheddar cheeses are blended with milk, sherry, flour and spices to create this sauce that you can serve on just about anything. 
Photo of: Cheese Sauce

Cheese Sauce

Submitted by: D. Hamilton 
This is a very easy cheese sauce that gets my family to eat their vegetables. If you've always wondered how to make melted cheese pourable, this is the recipe you've been looking for. Longhorn cheese is melted and combined with milk, cornstarch, spices and yellow food coloring for a sauce you can serve with most anything. 
Photo of: Nacho Cheese Sauce

Nacho Cheese Sauce

Submitted by: MARY ANN PUTMAN 
Here's a simple cheese sauce to spread over tortilla chips. Add some jalapenos to spice things up a bit. 
Photo of: Gorgonzola Cheese Sauce

Gorgonzola Cheese Sauce

Submitted by: sal 
You can make any ordinary meal into some extraordinary with the deep, rich flavor of this Gorgonzola cheese sauce. 
Photo of: Cheese Dipping Sauce

Cheese Dipping Sauce

Submitted by: Jackie Smith 
Melt real cheddar cheese and prepared mustard for a cheese sauce that 's a far cry from processed. 
Photo of: White Nacho Cheese Sauce

White Nacho Cheese Sauce

Submitted by: PBEONE 
This white, spicy cheese sauce is great on nachos. 
Photo of: Cheese Sauce for Broccoli and Cauliflower

Cheese Sauce for Broccoli and Cauliflower

Submitted by: webbsk 
With this easy Cheddar cheese sauce, you can turn boring steamed veggies, like broccoli and cauliflower, into a side dish your kids will love to gobble up. 
Photo of: Creamy Alfredo Sauce

Creamy Alfredo Sauce

Submitted by: Veronica Becerra 
Home Town: Virginia Beach, Virginia, USA
Living In: West Hills, California, USA
Creamy Alfredo sauce is quick and easy to prepare and goes nicely with pasta, shrimp, or chicken. 
Photo of: Val's Home Made Cheese With Garlic and Cayenne

Val's Home Made Cheese With Garlic and Cayenne

Submitted by: Valorie 
Home Town: Wheaton, Illinois, USA
Living In: The Dalles, Oregon, USA
Milk, buttermilk, lemon juice, and some basic kitchen equipment are all you need to make homemade tangy soft cheese flavored with garlic and red pepper. 
Photo of: Welsh Rarebit II

Welsh Rarebit II

Submitted by: Cathy 
My version of the old classic, using American cheese, mustard and soy sauce. Takes a bit of time, but worth the effort! Serve it on toast. Garnish with crumbled bacon and chopped tomato. 
 
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