Reviewed: Feb. 19, 2011

I made this when I had a few friends over and discovered I did not have any wild rice, but did have some Uncle Ben's Long Grain and Wild Rice Mix. My only change was to use 1/2 and 1/2 in place of the cream. It was a great success with both the guest and children. Very easy to make and stands up to being in the crockpot well. Thanks for sharing....you save the day!

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2 users found this review helpful

Reviewer:

tashia153

Reviewed: Jan. 25, 2011

Very good! I didn't use the lemon juice or packaged wild rice. I had a big container of wild rice, so I added a cup of that with some oregano, thyme, garlic salt, and black pepper. Also ommitted the garlic.

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4 users found this review helpful

Reviewer:

Day

Cooking Level: Intermediate

Reviewed: Jul. 21, 2010

A good recipe to be sure. Please wait until youve added the chicken/veggie/rice/juice to the soup before seasoning with boullion. The flavor really comes out when they meet. I ended up adding some cream to my bowl to kick it up a little more.

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5 users found this review helpful

Reviewer:

Belwin

Reviewed: Jun. 1, 2010

Not bad.

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2 users found this review helpful

Reviewer:

spicyme

Cooking Level: Expert

Reviewed: Jan. 30, 2010

This is an absolutely wonderful recipe that is so easy to adjust even for the pickiest people.Thankyou.

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2 users found this review helpful

Reviewer:

Lerie

Cooking Level: Expert

Home Town: Owen Sound, Ontario, Canada

Living In: Toronto, Ontario, Canada

Reviewed: Dec. 27, 2009

My 1 year old daughter liked it much. I didn't have fresh parsley nor fresh lemon juice but still...she ate all of it. I thought it was ok.

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2 users found this review helpful

Reviewer:

Paige umma

Cooking Level: Intermediate

Home Town: Anchorage, Alaska, USA

Living In: San Antonio, Texas, USA

Reviewed: Nov. 13, 2009

This soup is a very good base for your own tastes. The only problem was that I had to add a few bouillon cubes, since my stock didn't come out very flavorful. I also added spinach, mushrooms, and green beans. My husband said this was restaurant quality soup.

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15 users found this review helpful

Reviewer:

happywife05

Cooking Level: Intermediate

Reviewed: May 15, 2009

This soup was so good. I made a big pot of this and my husband loved it. The favor was out of this world. I will make often. Good with a salad and some bread.

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3 users found this review helpful