Recipe by AllieGeekPi
"Created on Cinco de Mayo. I was in the mood to tweak."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
sweet onions, diced
green onions, chopped
garlic cloves, minced
2 (14.5 ounce) cans
fire-roasted diced tomatoes
1 (12 fluid ounce) can or bottle
fire-roasted diced green chile peppers
large dried ancho chile pepper
1 (1.5 fluid ounce) jigger
pickled jalapeno pepper, chopped
unsweetened cocoa powder
frozen fire-roasted corn
1 (15 ounce) can
black beans, rinsed and drained
I have made chilli before. So I started to make mine, then I said maybe I should try a new recipe. Boy I was glad I did.
This was the best ever. I don't eat beef so a used just ground turkey, wowv it was fantastic. I
* Percent Daily Values are based on a 2,000 calorie diet.
My Cinco de Mayo Chili
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 195
The best wintertime meals need a long, slow simmer while you're doing something else.
Our big collection of budget recipes will leave some jingle in your pocket.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Basic chili recipe with beef, tomatoes and kidney beans.
See how to make a hearty, flavorful chili in your slow cooker.
This homemade chili is hearty and meaty, and is very quick to make.