Mushroom and Mascarpone Ravioli

SUBMITTED BY: Chef Jean Pierre

DETAILED NUTRITION

Serving Size

1/4 of a recipe

Servings Per Recipe

Amount Per Serving

Calories

529

Calories from Fat

288

% Daily Value *

Total Fat 32g

49 %

Saturated Fat 15.1g

76 %

Cholesterol 131mg

44 %

Sodium 521mg

21 %

** Potassium 409mg

11 %

Total Carbohydrates 47.7g

15 %

Dietary Fiber 2.2g

9 %

Protein 14.8g

30 %

** Sugars 3.6g

Vitamin A

24 %

Vitamin C

11 %

Calcium

16 %

Iron

35 %

** Thiamin

42 %

** Niacin

63 %

** Vitamin B6

16 %

** Magnesium

10 %

** Folate

44 %


*	Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**	Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)	Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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