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READY IN 45 mins

Mushroom and Asparagus Casserole

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"Asparagus, water chestnuts, eggs, and pimentos combine to create a colorful dish." — LTWARD

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Original recipe makes 4 servings Change Servings

2 (15 ounce) cans asparagus spears, drained
1 (10.75 ounce) can cream of mushroom soup
4 hard-cooked eggs, chopped
1 (8 ounce) can sliced mushrooms, drained

1 (4 ounce) can sliced water chestnuts, drained
1 (2 ounce) jar pimentos
1 (2.8 ounce) can French-fried onions

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Directions

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
Arrange asparagus spears in the baking dish.
Mix mushroom soup, eggs, mushrooms, water chestnuts, and pimentos in a bowl; pour over the asparagus.
Bake in preheated oven for 20 minutes. Top casserole with French-fried onions and continue baking until the onions begin to darken, about 10 minutes more.

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PREP 15 mins
COOK 30 mins
READY IN 45 mins

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Reviews More Reviews

Apr 28, 2013

Awesome alternative to the standard green bean casserole with a lot of oppurtunity yo be creative.. Family loved it.

—Jayhay

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1 Rating

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Nutrition

Calories
323 kcal
16%

Carbohydrates
23.9 g
8%

Cholesterol
212 mg
71%

Fat
20.4 g
31%

Fiber
3.9 g
16%

Protein
12.6 g
25%

Sodium
1562 mg
62%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Mushroom and Asparagus Casserole

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 323
Calories from Fat: 183

% Daily Value *
Total Fat 20.4g 31 %
Saturated Fat 5.7g 28 %
Cholesterol 212mg 71 %
Sodium 1562mg 62 %
** Potassium 574mg 16 %
Total Carbohydrates 23.9g 8 %
Dietary Fiber 3.9g 16 %
Protein 12.6g 25 %
** Sugars 3.3g
** Vitamin A 36 %
** Vitamin C 78 %
** Calcium 9 %
** Iron 34 %
** Thiamin 22 %
** Niacin 43 %
** Vitamin B6 21 %
** Magnesium 13 %
** Folate 117 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.