Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Mushroom Wild Rice

SUBMITTED BY: Bob Malchow

"'This is one of my favorite recipes from my mother,' writes Bob Malchow of Monon, Indiana. 'With only seven ingredients, it's quick to assemble in the morning before I leave for work. By the time I get home, mouth-watering aromas have filled the house.'"
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 5 star rating.
Read Reviews (1)
PREP TIME  5 Min
COOK TIME  7 Hrs
READY IN  7 Hrs 5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 1/4 cups water
  • 1 (10.5 ounce) can condensed beef consomme, undiluted
  • 1 (10.5 ounce) can condensed French onion soup, undiluted
  • 3 (4 ounce) cans mushroom stems and pieces, drained
  • 1/2 cup butter or margarine, melted
  • 1 cup uncooked brown rice
  • 1 cup uncooked wild rice

DIRECTIONS

  1. In a slow cooker, combine all ingredients; stir well. Cover and cook on low for 7-8 hours or until rice is tender.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2007 by Lori
This is a great mushroom casserole that my mother used to make - she baked in the oven at 350... MORE


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?