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Photo of: Mushroom Blue Cheese Turkey Burgers

Mushroom Blue Cheese Turkey Burgers

Submitted by: Trish
Chopped mushrooms and onions keep these turkey burgers perfectly moist on the grill. Blue cheese rounds out this quick favorite with a flavor you'll find irresistible! 

Turkey Patties

Submitted by: Michele Quigley
Economical ground turkey takes well to a variety of flavors. Blended with garlic, ginger and soy sauce, then quickly pan fried, it is an entree you can get to the table in minutes. 

Zesty Turkey Burgers

Submitted by: BRUJABONITA
Turkey burgers with a bit of zest. Great on buns or plain. 

Leftover Turkey Patties

Submitted by: Carla
Great way to use leftover turkey! A mixture of chopped turkey meat, flour, crumbs, onion, and cream formed into patties, browned and topped with creamy soup for serving. 

Photo of: Tastes-Like-Beef Turkey Burgers

Tastes-Like-Beef Turkey Burgers

Submitted by: Keesha B
This recipe is for those who want to cut beef out of their diet, but still love a good burger! Ground turkey is beefed up with onion soup mix and steak sauce. Serve on buns with your favorite condiments. 

Photo of: Turkey Loaf

Turkey Loaf

Submitted by: Amanda Fair
A straightforward loaf made with turkey - perfect as is, or as a starting point for kitchen experimentation! Great for sandwiches, too! 

Turkey Patties with Cranberry Cream Sauce

Submitted by: Joshua
Home Town: El Cajon, California, USA
Living In: Lakeside, California, USA
Get your turkey and cranberries on the table in less than an hour with this unique recipe that brings a touch of Thanksgiving to any time of year. 

Photo of: Mom's Turkey Sausage Patties

Mom's Turkey Sausage Patties

Submitted by: M®s. A
A quick and easy recipe for classic tasty breakfast sausage patties. Great with pancakes and eggs. This recipe has a mild to moderate zing. Increase cayenne and black pepper if you like more of a punch. Thyme may be substituted for sage, or use both. 

Photo of: Turkey Burgers

Turkey Burgers

Submitted by: Krickett
I love to cook and I'm always trying out new recipes on my family. This was an easy and scrumptious new meal idea! My family loved it. Serve on buns with lettuce, tomatoes, and condiments. 

Mushroom Turkey Casserole

Submitted by: Nella Parker
Provided by: Taste of Home
To change up the flavor, I sometimes substitute leftover cooked chicken for the turkey and stir 1/2 cup of seedless white grapes into the mixture just before adding the topping. 
 
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