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Photo of: Spinach Stuffing Balls

Spinach Stuffing Balls

Submitted by: Janice Mitchell
Provided by: Simple & Delicious
These cute bites are a snap to fix with stuffing mix and frozen spinach. 'Over the years, we've held several appetizer parties for our family gatherings,' says Janice Mitchell of Aurora, Colorado. 'These delicious spinach balls are always a big hit.' 

Photo of: Sausage Stuffing Balls

Sausage Stuffing Balls

Submitted by: Janice
Seasoned stuffing mix and pork sausage are blended and made into little baked appetizer balls. 

Photo of: Mushroom Turnovers

Mushroom Turnovers

Submitted by: Rachel Gilkes
Tasty appetizers for the holidays made with a cream cheese pastry and savory mushroom filling. 

Cheesy Mushroom Morsels

Submitted by: Marian Platt
Provided by: Taste of Home
There's plenty of happy munching all around the table when I dish up these luscious morsels. Ideal for a large crowd, they taste like quiche without the crust or the fuss. 

Photo of: Mushroom Toast Cups

Mushroom Toast Cups

Submitted by: LKOSLOWSKI
MMMM-mushrooms! Covered in Parmesan and jazzed up with a sprinkle of cayenne pepper, these mushroom bread cups make a fun and delectable hot appetizer! 

Photo of: Leslie's Broccoli, Wild Rice, and Mushroom Stuffing

Leslie's Broccoli, Wild Rice, and Mushroom Stuffing

Submitted by: LESLIED713
Home Town: Cincinnati, Ohio, USA
Living In: Curtis, Washington, USA
This is the only stuffing I ever make and it gets RAVES! Not only is it beautiful, it has a wonderful meld of flavors and textures. Want something different than a sage dressing? Try mine! 

Apple, Sausage, Bacon, and Mushroom Stuffing

Submitted by: Kelly T
This old-fashioned holiday stuffing has it all! I have perfected it over my 21 years of marriage, and it can't be beat! 

Photo of: Mushroom Crescents

Mushroom Crescents

Submitted by: Mavis Diment
Provided by: Taste of Home
These tasty appetizers are popular at holiday parties. They can be prepared ahead and reheated. 

Mushroom Stuffing

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Fresh mushrooms are sauteed in butter with onions and celery before adding to a mixture of bread cubes, chopped apple, parsley, beaten egg and broth. This recipe will stuff a 12 pound turkey. 

Photo of: Ibby's Pumpkin Mushroom Stuffing

Ibby's Pumpkin Mushroom Stuffing

Submitted by: Ibby
Pumpkin bread makes this unique stuffing sweet, and fresh rosemary, tarragon, and chives season it to perfection. 
 
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