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Mushroom Rice

SUBMITTED BY: Jen Levin PHOTO BY: Kari

"Rice with mushrooms, garlic, onion - who could beat that? My family loves this recipe! You can also use it as a main meal if you add cooked chicken after the rice is cooked. This recipe works equally well with white or brown rice, instant or otherwise. It always comes out delicious!"
RECIPE RATING:
The reviewer gave this recipe 109 stars. This recipe average a 4.4 star rating.
Read Reviews (95)
PREP TIME  5 Min
COOK TIME  25 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 teaspoons butter
  • 6 mushrooms, coarsely chopped
  • 1 clove garlic, minced
  • 1 green onion, finely chopped
  • 2 cups chicken broth
  • 1 cup uncooked white rice
  • 1/2 teaspoon chopped fresh parsley
  • salt and pepper to taste

DIRECTIONS

  1. Melt butter in a saucepan over medium heat. Cook mushrooms, garlic and green onion until mushrooms are cooked and liquid has evaporated. Stir in chicken broth and rice. Season with parsley, salt and pepper. Reduce heat, cover and simmer for 20 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2005 by NIXIECHICK
This is really, really good. But I have one suggestion that will improve it a great deal. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2005 by CHANDYCOOKS
This is a yummy recipe.. turns out great everytime... i use my rice cooker to cook this and i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by tommy
Excellent! Just pay attention to the rice/lquid ratio. 1 to 1 for minute rice or 1 to 2 for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2006 by Honey
Use Crimini mushrooms (Baby Portabello's) and beef broth...Double up on the amount of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2008 by cookinme
This was a so-so side tonight with dinner.....I have made much more flavorful rice recipes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2006 by numy
this mushroom rice is very easy to make. it's delicious and has a lot of flavour and texture. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2004 by Sara
This rice was really good - I served it for company and it was real easy to make and much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...
WE LOVED IT! After the first review, I was kinda leary, but it worked out great for me. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2003 by tracylynn
Be careful when using long-grain rice! I used 1 cup of rice, which is a normal 4 servings for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2008 by nakia_99
Very good, I'll make it again. MORE