More Recipes Like Mushroom Patties

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Mushroom Beef Patties

Submitted by: Janice Miller
Provided by: Simple & Delicious

'My husband and I work full-time off the farm, so I'm always looking for quick recipes that don't need much attention,' says Janice Miller of Creston, Iowa. 'Our three girls really like this beef and gravy combination.' You'll like the cost - only 70 cents per patty.

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Mushroom Turkey Patties

Submitted by: BARBIFETT

This versatile recipe can be used for burgers or a main meat dish! Serve on burger buns with a slice of Swiss cheese or as a main dish with mushroom or brown gravy! If your family loves onions, add them into the mix along with some fresh peppercorns! Enjoy!

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Cream Cheese Patties

Submitted by: Pam Westfall

Neufchatel cheese, walnuts, cracker crumbs, eggs, sage and onion are mixed together and dropped by hearty spoonfuls into a sizzling skillet. Then these golden patties are baked in the oven with soup and sour cream until bubbly.

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Meatball Mushroom Soup

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

This creamy, super-thick soup is hearty with meatballs, mushrooms, barley, macaroni and rice. With dinner rolls or breadsticks, it's a simple and satisfying meal.

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Vegetarian Cottage Cheese Patties

Submitted by: ZOPOOH

Home Town: Portsmouth, Virginia, USA

Living In: Chesapeake, Virginia, USA

Cottage cheese is combined with eggs, rolled oats, wheat germ, onion soup mix, and thyme; formed into patties, fried, and then placed into a baking dish, covered with mushroom soup and baked until bubbly.

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Garbanzo Bean Patties

Submitted by: Linda S. Gibson

Garbanzo beans are blended in batches until pureed and then blended again with eggs, bread crumbs and thyme. This fragrant concoction is formed into patties - twelve in all - and then fried. You can save time by using canned garbanzo beans.

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Portobello Mushroom Stroganoff

Submitted by: Chordata

This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious.

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Lentil Cakes (Patties)

Submitted by: Susanne C. Swisher

Home Town: Dayton, Ohio, USA

These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added chopped nuts for texture. They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce, tomato, cheese, mayo, ketchup and alfalfa sprouts on a bun or good home-made bread!

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Skillet Chops with Mushroom Gravy

Submitted by: Kathy Statham

Living In: Austin, Texas, USA

Here's a perky variation on pork chops and mushroom gravy. Coat the chops with a mixture of bread crumbs and Parmesan cheese before browning. Then simmer the chops in cream of mushroom soup.

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Tuna Mushroom Casserole

Submitted by: Barb Bisson

Living In: Cambridge, Ontario, Canada

Baked tuna casserole with bow tie pasta and mushrooms.

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