Reviewed: Apr. 30, 2013

I made this soup after reading reviews, I used unsmoked chicken sausage which I cooked seperately then combined all ingredients, did not have tortellini but used ditallini pasta instead and added baby spinach. Only used 1 tsp hot pepper sauce, which was perfect for us. Will make again, very tasty!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

johmess

Reviewed: Feb. 19, 2013

Fantastic soup...We rarely remake recipes because we like to keep trying new things, but this one makes frequent appearances. I used chicken-apple sausage de-cased for a softer sausage, added fresh spinach at the end, and used ravioli instead of tortellini. Its tempting to eat it all up, but it just gets better and better by the day while in the fridge.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

LISAC19692003

Reviewed: Feb. 1, 2013

This was so much better than i expected. I followed others suggestions and added the tortellini for the last 8 mins and I used italian sausage as that is all the supermarket had.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Teresa

Cooking Level: Intermediate

Home Town: Saskatoon, Saskatchewan, Canada

Reviewed: Dec. 6, 2012

I had no mushrooms, but would love to try it again with them. Very very good! I doubled the recipe but only added one tablespoon of tabasco, it was definitely enough. Very good recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

lisasamm

Cooking Level: Intermediate

Reviewed: Nov. 20, 2012

I will definitely make this again! I used turkey sausage instead of chicken and it was great. I would reduce the hot sauce to 2 tbsp of hot sauce. I have a very high spice threshold and I had some difficulties with this one.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TKDCookiemonster

Reviewed: Oct. 31, 2012

This soup seemed like a really strange combination of ingredients. My husband asked me if I was using a recipe or just throwing everything in the fridge in it! This soup was really good, though! I followed the recipe pretty closely with a few minor changes. I browned apple chicken sausage first, then sauteed the leeks, garlic, and mushrooms in the oil. I brought the chicken broth to a boil, added in the ingredients already cooked and the cheese tortellini. Simmered for 15 mins. My husband, who is super picky (snobby about his food), really enjoyed this recipe. Even my 5 yo was eating the mushrooms! Will def make it again!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

hlm916

Reviewed: Oct. 9, 2012

Delicious soup! I didn't have the chicken sausage on hand, so I substituted spicy italian sausage instead. It was wonderful, my whole family loved it.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

aspetti

Cooking Level: Intermediate

Living In: Atlanta, Georgia, USA

Reviewed: Sep. 10, 2012

My boyfriend and I both loved this dish. I followed the recipe and added onions, garlic cloves, and used hot Italian sausage for extra kick. It is definitely a new favorite for us!

Was this review helpful? [ YES ]
0 users found this review helpful