Reviewer:

lisa

Cooking Level: Intermediate

Home Town: Holland, Michigan, USA

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Reviewed: Oct. 3, 2009

I cooked 5 pieces of bacon and the flavor of bacon was perfect. I used fresh mushrooms and cut them thinly, kind of small. I added white onion, finely finely cut up. I also added a TSP of bacon grease to the meat.

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Reviewer:

smurrile

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Reviewed: Sep. 24, 2008

This is great....except I did something alittle different, I chopped the green onion the bacon and the mushrooms into tiny pieces and stir fried them all together then mixed them into to the meat.

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12 users found this review helpful

Reviewer:

Nicole

Cooking Level: Expert

Home Town: Millersburg, Pennsylvania, USA

Living In: Madisonville, Texas, USA

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Reviewed: Jan. 18, 2008

i like the burgers but needs more mushrooms and bacon

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4 users found this review helpful

Reviewer:

joe

Cooking Level: Intermediate

Living In: Apopka, Florida, USA

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Reviewed: Sep. 11, 2007

These are the BEST!!! Thank you for sharing. I would not change a thing!!

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3 users found this review helpful

Reviewer:

just me

Cooking Level: Intermediate

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Reviewed: Jan. 7, 2007

The burgers were pretty good, but I couldn't taste the bacon as much as I would have liked. Next time I will have to add more. Thanks for the recipe, though.

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5 users found this review helpful