Hot Portobello Mushroom Sandwich

Submitted by: Dana R.B. 
Portobello mushroom slices are seasoned with red wine vinegar and sandwiched with sliced green olives, Dijon mustard, and Havarti cheese to make a delicious, oven-baked sandwich that's too quick and easy to not try. 

Grilled Mushroom Sandwich With Citrus Mayo

Submitted by: sierra 
Home Town: Santa Clara, California, USA
I created this recipe to taste like a mushroom sandwich we served at the Good Earth Restaurant in Santa Clara, California (which is no longer in business). It tastes great with marinated portobello mushrooms, roasted red bell peppers, smoked gouda cheese, and spring mix! 

Photo of: Artichoke, Mushroom and Parma Ham Tart

Artichoke, Mushroom and Parma Ham Tart

Submitted by: Christine L. 
This dish can be served warm or at room temperature. Use as an appetizer if the turkey is taking longer to roast than you had envisioned, or as a side dish with the meal. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Stuffed Pork Roast with Herb Seasoned Artichoke and Mushroom Stuffing

Stuffed Pork Roast with Herb Seasoned Artichoke and Mushroom Stuffing

Submitted by: Campbell's Kitchen 
This show-stopping pork roast features exquisite taste and elegant presentation, but the reason it's one of our favorites is that it's so easy and reliable - you'll get great results every time.  

Photo of: Mushroom and Artichoke Soup

Mushroom and Artichoke Soup

Submitted by: Lori Policastro 
Need to feed 50 vegetarians? This delicious soup (and there is lots of it) is full of artichoke hearts, white mushrooms, dried portobello mushrooms, red onion, shallots, and carrots. A great recipe for a big party. 

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MORE RECIPES LIKE THIS

Artichoke, Mushroom and Parma Ham Tart

Submitted by: Christine L. 
While this tart could stand alone at a luncheon or as a light dinner, it makes a deliciously unusual accompaniment to turkey. Serve warm or at room temperature. 

Pesto Shrimp Sandwich

Submitted by: Chef_Aron 
Home Town: Danville, California, USA
Cooked shrimp are tossed with pesto sauce and served on toasted French bread with lettuce for a tasty summer lunch treat that couldn't be easier. 

Photo of: Pesto Grilled Cheese Sandwich

Pesto Grilled Cheese Sandwich

Submitted by: RASSA2 
Give your grilled cheese sandwich an Italian flair by adding provolone cheese, tomato, and pesto. 

Artichoke and Escargot Over Linguini

Submitted by: Victoria M.H. 
Home Town: Oneida, New York, USA
Escargot is quickly pan fried with artichoke and mushrooms before being served over linguine. Amazing! Everything compliments the other extremely well and it's a nice main dish. 

Photo of: Grilled Cheese, Cinnamon, and Apple Sandwich

Grilled Cheese, Cinnamon, and Apple Sandwich

Submitted by: ChefMandy 
Apple slices sprinkled with cinnamon adds a unique component to a grilled cheese sandwich in this recipe. 
 
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