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Mushion Pork

SUBMITTED BY: Delwyn

"Pork chops baked with an easy mushroom soup and onion sauce. Great with mashed potato and salad, if desired."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 pork chops
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 onion, chopped
  • 2/3 cup water

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork chops in a 9x13 inch baking dish. In a medium bowl combine the soup, onion and water. Mix well and pour mixture over pork chops. Cover dish with aluminum foil and bake in the preheated oven for 45 minutes. Remove cover and bake for another 15 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2007 by SHCMEOW
This recipe was great! Very easy to make and the chops were incredible juicy and tender! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2008 by mandys_284
I've been making this recipe for a while now, but with these changes: I sear the pork chops on... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by CHER
This was okay but not my favorite. Probably won't make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2002 by ARTNOW
This is a really quick and easy recipe. The added onion makes a big difference! The pork chops... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2008 by konata
It is too easy and simple not quite use to it but it is still very delicious =) MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2005 by SALBAGATOR
This recipe was nothing special. Not much flavor--and I like bland food. It wasn't terrible,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by JSWALKER1992
I thought that this was a really good recipe. I served it with rice and mushrooms. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by KALEID27
the tastiest, easiest way to make pork chops and they stay so tender and juicy! i would put a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by YAHMMY
Loved it. They were so moist and delicious. I will definately use this recipe again. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2008 by LEICCA
The recipe looked too bland for my family so I seasoned the chops first then seared them. But... MORE

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