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Murphy Steaks

SUBMITTED BY: Carisa Yake

"This is a very simple, quick, delicious recipe for garlic stuffed steak. We use a lot of garlic! Serve with baked potatoes and a green salad."
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 3.9 star rating.
Read Reviews (11)
PREP TIME  30 Min
COOK TIME  10 Min
READY IN  4 Hrs 40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds beef tenderloin steaks
  • 1 bulb garlic, cloves separated and peeled
  • salt to taste
  • ground black pepper to taste

DIRECTIONS

  1. Separate garlic bulb into cloves, and peel. Cut into lengthwise strips.
  2. Using a sharp knife, punch holes into steak. Stuff holes with garlic strips. Cover, and refrigerate for at least 4 hours.
  3. Preheat grill for hot heat.
  4. Lightly oil grate. Place stuffed steaks on hot grill, garlic side up. Cook for 4 to 5 minutes, turn, and season with salt and pepper. Continue cooking until done, another 4 to 5 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by AGNES1979
really simple and tasty MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2004 by Wilemon
This was good and easy. I added a little Fiesta Fajita seasoning and Cavender's Greek... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2004 by TchrJrHi
This was VERY easy to do and very simple/basic. I put in the fridge for 12 hours and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2006 by Carisa
very good and it was just right!!! will try again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2005 by MICHELLEBEGIN
We were very pleased with this recipe. The garlic added wonderful flavor, though we didn't... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2005 by SHEILAR73
I'll stick with marinating next time. I refrigerated mine with the garlice for 8 hours, and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2005 by JDVMD
Used minced garlic. Didn't like the appearance. Think it would have been just as good to use... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2004 by SUCHADITZ16
It was easy pretty good Served with bake potatoes a little plain though MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2004 by BLUECHICK212
wonderful!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2006 by Ronnie
It is hard to stop saying this but you are using some of my favorite ingredients. I think I... MORE

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