Reviewed: Dec. 21, 2008

FANTASTIC!!!! brought this to work and let it sit in the slow cooker all day. girls kept coming in for some since the smell was AMAZING! super recipe...thanks

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Reviewer:

CHILIPEPPER_

Cooking Level: Intermediate

Home Town: Mississauga, Ontario, Canada

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Reviewed: Dec. 21, 2008

mmmm...wonderful on a cold day. The only changes I made was that I didn't have enough honey so I used some corn syrup to sweeten it up and I used about 1/2 cup of it.

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Reviewer:

HOLLYJOLLY

Home Town: Bluewater, New Mexico, USA

Living In: Austin, Texas, USA

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Reviewed: Nov. 30, 2008

Excellent mulled cider. I use 1/2 the amount of honey as we don't prefer it as sweet as the recipe calls for. I also added a bit of fresh orange juice. Yummy warmer-upper!

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RAO

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Reviewed: Nov. 30, 2007

I love this recipe! I have made it the past two years for Christmas and my family loves it as well. The only thing I changed on it was I omitted the honey and maybe a little less cranberries or none at it. It is a pretty sweet cider already, but very tasty!

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