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Photo of: Real N'awlins Muffuletta

Real N'awlins Muffuletta

Submitted by: Boo
A homemade olive salad is spread on fresh bread which is then layered with salami, ham, mortadella, mozzarella and Provolone. Great sandwich, anyone?! Note: Use round bread loaves for real muffuletta. 

Photo of: Muffuletta

Muffuletta

Submitted by: Lynn
Home Town: Port Orchard, Washington, USA
A kalamata/green olive mixture fills a hollowed loaf of Italian bread; add Genoa salami, Provolone cheese, tomatoes and onions and you have one delicious sandwich. 

Photo of: Joanne's Super Hero Sandwich

Joanne's Super Hero Sandwich

Submitted by: Doreen
Much like the N'awlins muffuletta, this is a large sandwich layered in a round loaf of crusty bread. You can be flexible and vary the cold cuts that you use according to personal preference! Must be done a day ahead, which makes for an easy serve. 

Photo of: Basil, Tomato and Mozzarella Sandwich

Basil, Tomato and Mozzarella Sandwich

Submitted by: Milklissa79
Living In: Boston, Massachusetts, USA
This is a quick and refreshing no cook vegetarian meal. Basil, mozzarella and tomato on Italian bread. Great for those hot summer evenings when you don't feel like cooking. 

Photo of: Cuban Midnight Sandwich

Cuban Midnight Sandwich

Submitted by: Maruchy Ramos-Lachance
Hoagie rolls are stuffed with sliced ham, turkey and Swiss cheese, then grilled in a skillet until the cheese is melted. 

Humpty-Dumpty Sandwich Loaf

Submitted by: Martha Price
Provided by: Taste of Home
When they were young, our three boys came to expect this loaf stuffed with egg and ham salad on Sunday evening. Folks will gobble it up whether you serve it hot or cold. 

Ham and Brie Sandwich

Submitted by: sweet tea
Black forest ham, brie, Dijon mustard, and apricot preserves are grilled on Italian bread to make these delightfully simple sandwiches that go beyond a typical grilled cheese. 

Photo of: Philly Cheesesteak Sandwich with Garlic Mayo

Philly Cheesesteak Sandwich with Garlic Mayo

Submitted by: Tera
This is a delicious and easy sandwich that gets rave reviews from my husband and brother. The garlic mayo is both easy and delicious. 

Photo of: Classic Cuban Midnight (Medianoche) Sandwich

Classic Cuban Midnight (Medianoche) Sandwich

Submitted by: Wendy Blanco
Home Town: Miami, Florida, USA
This is one of the more famous sandwiches straight out of the island of Cuba. This recipe came from my uncle who used to work at a restaurant in Pinar del Rio, Cuba and now works at a Cuban cafeteria here in Miami. This sandwich is best served with fried plantain chips and a cold mamey milkshake! 

Basil Pesto Sunshine Sandwich

Submitted by: Erin Rowland
This is a sandwich you'll never forget. Two kinds of pesto are spread on focaccia, which is then piled high with roasted red peppers, feta cheese and basil. 
 
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