"Oooo yeah... yummmy." — Christine L.
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unsweetened cocoa powder
1 1/2 cups
hot fudge topping
heavy whipping cream
Wow!!! This was already a great recipe but I took it over the top!!!! I made my crust with oreo cookies and butter. I also put caramel in holes after I took the pie out of the oven. Then I made fudge brownies and broke them up and mixed them with melted semi-sweet chocolate and layer it over the pie on top of the caramel. Then I added the whipped cream and on top of that put shaved chocolate and strings of fudge topping and caramel topping. I'm a hit!!!
Great pie. I made the following modifications:
- removed the nuts
- chopped up semisweet bakers chocoloate and sprinkled it over the fudge
- placed the whipped cream on the side
It was a big hit. Super-dense-intense chocolation.
YUMMY DELICIOUS!!! My husband can't get enough of this one! I made one modification - I melted some chocolate chips with 1/2 teaspoon shortening in the microwave and drizzled it over the whipped cream. Watch out for adding extra nuts - we had too many. We all agreed that the pie base would also be great served warm with ice cream, omitting the whipped cream. Its a very flexible pie.
The recipe was great- I made it for my friend's birthday and our classmates devoured it. Personally, it was too chocolatey for me but noone else minded! I used "hot fudge sauce II" from this website and it worked very well.
i love it, but it was kinda rich.
Love this recipe, it's very rich though so do expect to take a large portion at one time.
Very good and fairly easy to make. I added a decorated topping for a special potluck. Enjoyed and photograped by all. One fellow from the South said he was a Mudpie expert. He rated this among the best he has had. Can't go wrong, try it.
* Percent Daily Values are based on a 2,000 calorie diet.
Mud Pie I
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 317
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