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Mud Pie I

By: Christine L.  
"Oooo yeah... yummmy."

Rating: This weblink has been rated 8 times with an average star rating of 4.4 Read Reviews (6)

Rate/Review | 159 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 pie
 

Ingredients

  • 1 cup white sugar
  • 1/2 cup butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 eggs
  • 1/3 cup unsweetened cocoa powder
  • 1 1/2 cups all-purpose flour
  • 1 cup chopped walnuts
  • 1/4 cup hot fudge topping
  • 1 cup heavy whipping cream
  • 2 tablespoons confectioners' sugar

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease a pie plate well.
  2. Combine sugar and butter or margarine in a mixing bowl. Blend in vanilla, salt, and beaten eggs. Stir in flour and cocoa . Stir in nuts. Pour mixture into pan.
  3. Bake 25 minutes, or until toothpick inserted halfway between center and edge comes out clean. Immediately prick holes in pie; spread fudge sauce over top. Cool.
  4. Beat cold whipping cream and confectioners' sugar in a chilled bowl until peaks form; spread over fudge sauce. Drizzle pie with additional fudge sauce. Refrigerate.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 558 | Total Fat: 35.5g | Cholesterol: 125mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2007 by BIBIBONITA 
Wow!!! This was already a great recipe but I took it over the top!!!! I made my crust with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2003 by BUMAGOVITCH 
Great pie. I made the following modifications: - removed the nuts - chopped up semisweet... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2007 by night*star 
The recipe was great- I made it for my friend's birthday and our classmates devoured it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2003 by Kittymom75 
YUMMY DELICIOUS!!! My husband can't get enough of this one! I made one modification - I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2009 by mangogirl 
i love it, but it was kinda rich. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2008 by Kyrie Mist 
Love this recipe, it's very rich though so do expect to take a large portion at one time. MORE

 
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