Recipe by Mrs. McG
"This is a quick and easy vegan ice cream dish I created for some in-laws who are on a vegan diet. My husband added mini-chocolate chips (not vegan) and said this ice cream almost tasted like cookie dough! This recipe is much more healthy than traditional ice cream. Be sure to give it a try. Enjoy!"
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frozen bananas, sliced
vanilla soy milk
chopped almonds, or to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Mrs. McG's Vegan Peanut Butter Banana Ice Cream
Serving Size: 1/3 of a recipe
Servings Per Recipe: 3
Amount Per Serving
Calories from Fat: 122
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