Mozzarella Mushroom Chicken Recipe
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Mozzarella Mushroom Chicken

By: LIZZY9VOLT  
"A dinner for two featuring pan-cooked chicken breasts topped with sauteed mushrooms and melted cheese."

Rating: This weblink has been rated 50 times with an average star rating of 4.1 Read Reviews (36)

Rate/Review | 1,236 people have saved this

What to Drink?

Wine Sangiovese
Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 3 tablespoons olive oil
  • 2 skinless, boneless chicken breast halves
  • 1 tablespoon garlic powder
  • 1 clove garlic, minced
  • 6 fresh mushrooms, sliced
  • 2 cups shredded mozzarella cheese

Directions

  1. Heat the olive oil in a skillet over medium heat. Place chicken in the skillet, and season with garlic powder and garlic. Cook 12 minutes on each side, or until juices run clear. Set chicken aside, and keep warm.
  2. Stir mushrooms into the skillet, and cook until tender. Return chicken to skillet, layer with mushrooms, and top with cheese. Cover skillet, and continue cooking 5 minutes, or until cheese is melted.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 642 | Total Fat: 42.2g | Cholesterol: 144mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2005 by alleyh 
Excellent recipe! I added basil, parsley and a little oregano.I let everything simmer in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2007 by Christina 
I added one onion (cook this before adding mushrooms) with the mushrooms. I also added a clove... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2007 by JDVMD 
Flattened the chicken breasts thin and then sauteed them in an olive oil/butter combination.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2005 by BLGPTS 
excellent!!! what a great dish! I added the basil, and parsley as previously suggested, plus... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2005 by NCG8RSIS 
I thought this was very tasty and easy. I took the advice of another reviewer and added fresh... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2005 by TGMILLER 
Quick, easy, and yummy. (We threw in a little wine for a bit of added flavor) We, too, will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2008 by The Drunken Chef 
Awesome recipe, the only thing I did different was use a little more mushrooms since my... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2006 by SlicenBake 
This had absolutely no flavor! I even added extra garlic and some spices, but I think the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2005 by Lana Charles 
it was a great meal just took a lot of time to make and had to be in the same room while it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by KELLGURL 
For a general meal, it's 4 stars- enjoyable but not the end all be all. But for a quick, easy... MORE

 
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