This was very easy to make and tasted great, but a little hard and messy to eat. I always have frozen garlic bread and there was a sale on frozen meatballs so I decided to make this. I baked the garlic bread then added an italian blend cheese and baked a little longer. I cooked the frozen meatballs in jarred spaghetti sauce but added onion, red green and yellow bell peppers. These turned out great, very easy lunch. I did run out of garlic bread so also had to make my own for the rest of the meatballs.
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This was very easy to make and tasted great, but a little hard and messy to eat. I always have...