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Photo of: Oven Baked BBQ Ribs

Oven Baked BBQ Ribs

Submitted by: Vicky
These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce. 

Photo of: Slow Cooker Spare Ribs

Slow Cooker Spare Ribs

Submitted by: Clayton M
Tender spareribs simmered to perfection in your slow cooker. 

Photo of: Honey Garlic Ribs

Honey Garlic Ribs

Submitted by: Loll
Easy to make, these ribs are delicious served either hot or at room temperature. So this is a great recipe for a casual dinner party that you can make ahead. The sauce is great served over rice. 

Photo of: Oven BBQ Ribs

Oven BBQ Ribs

Submitted by: Clint Wigen
This is another of my Mom 's old recipes, and I don 't know where she got it. I never wrote it down before, I just made it when the mood struck me, but this is how I do it when I get the urge. As no outdoor grill is necessary, its great in Montana's climate. 

World's Best Ribs

Submitted by: John Gerald Gleeson
First soak the hickory chips. Then fire up the grill. Place the baby back ribs on the grill and smother with sliced onions. Cover and baste every 15 minutes with BBQ sauce until the meat is tender and delicious. 

Photo of: Tender 'n' Tangy Ribs

Tender 'n' Tangy Ribs

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These ribs are so simple to prepare. Just brown them, then combine with the sauce ingredients in your slow cooker. 

Photo of: Oven Ribs

Oven Ribs

Submitted by: Naydeen1
Home Town: San Fernando, San Fernando, Trinidad And Tobago
Living In: Halifax, Nova Scotia, Canada
Pork spareribs are browned, then roasted in a rich red sauce until fork tender. An easy recipe that yields delicious results. 

Photo of: Mom's Stovetop Pork Ribs

Mom's Stovetop Pork Ribs

Submitted by: THELMALU99
This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like these as much as I always have! Serve with lime wedges, rice and a fresh green salad. 

Photo of: Barbecued Ribs

Barbecued Ribs

Submitted by: Frances Campbell
Provided by: Taste of Home
Mention pork spareribs to any Southerner, and barbecue will almost always come to mind. This recipe is a favorite with my family. Who don't you try it and see if it doesn't become one of your family's favorites? 

Melt In Your Mouth Pork Chops

Submitted by: Joan Bishton
Pork chops slow simmered in soy and teriyaki sauce that melt in your mouth. 
 
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