Mouth-Watering Chicken Dish Recipe - Allrecipes.com
Mouth-Watering Chicken Dish Recipe
  • READY IN ABOUT 3 hrs

Mouth-Watering Chicken Dish

Recipe by  

"I made this for a family whose father was a chef. He thought this was incredible!"

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Drizzle olive oil into the bottom of a 9x13-inch baking dish. Arrange chicken thighs in the baking dish; drizzle about half the lemon juice onto chicken. Sprinkle half the garlic salt and half the Italian seasoning over chicken. Arrange potatoes around the perimeter of the baking dish, framing the chicken.
  3. Cook in the preheated oven for 45 minutes. Reduce heat to to 300 degrees F (150 degrees C) and continue cooking chicken, turning every 30 minutes and seasoning with lemon juice, garlic salt, Italian seasoning, and water on the second turn, until chicken is very tender, 2 to 3 hours.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 2 hrs 45 mins
  • READY IN 2 hrs 55 mins

Footnotes

  • Cook's Note:
  • Remember, the key to this delicious dish is patience in cooking. You will need to make this dish on a day that you plan to be home. It is worth the time and effort! No need to touch potatoes during the cooking process, they will cook nicely staged around this dish.
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Reviews More Reviews

Nov 19, 2013

This recipe took me a little over three hours, but it’s quick to put together and has good flavor. So, if you’re planning on a lazy Sunday afternoon, you may want to give this a try. Enjoy!

 

2 Ratings

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Nutrition

  • Calories
  • 240 kcal
  • 12%
  • Carbohydrates
  • 4.9 g
  • 2%
  • Cholesterol
  • 71 mg
  • 24%
  • Fat
  • 15.3 g
  • 24%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 19.8 g
  • 40%
  • Sodium
  • 293 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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