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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Dec. 23, 2006
These cookies were the crowning achievement in my Christmas cookie tray this year -- worked beautifully!
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Reviewer:

thebell
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Nov. 29, 2006
These are excellent - everyone raves when I make them.
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Reviewer:

FIREFIGHTERSWIFE
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Cooking Level: Expert
Home Town: Warrenville, Illinois, USA
Living In: Lockport, Illinois, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Dec. 6, 2005
Worked loved these!
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GOLDILAUX
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Nov. 23, 2005
Everyone loves this recipe. My friend requests it for her birthday every year.
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Reviewer:

TRACEE0605
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The reviewer gave this recipe 2 stars. This recipe averages a 4.57 star rating.
Reviewed: Dec. 18, 2003
The butter cookie, which is the base of this cookie, is terrible. Nobody liked it. I rated this 2 stars because the filling is very good and the cookies are beautiful. But the recipe did not come close to making 4 dozen as it claims. I only made 16 cookies with my dough and they were 1 inch balls as directed in the directions. My husband said these cookies were only good for one thing....to use skeet shooting. As gorgeous as they look, nobody wanted to eat them.
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Reviewer:

HOLLYHOLLY
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Aug. 29, 2002
These cookies were very rich and very good. They taste best after being refrigerated. Very fancy looking too. I plan to make these for Christmas presents. I think that next time, I will decrease the sugar in the filling and topping- they were a little too sweet. Everyone loved them!
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Reviewer:

JEGREEN
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Aug. 29, 2002
Yummy, different, great for Christmas! Since my husband doesn't like nuts, I just doubled the coconut and they turned out great!
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Reviewer:

CAROLMAROL68
Cooking Level: Expert
Home Town: Grimsby, Ontario, Canada
Living In: Vineland, Ontario, Canada
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