Recipe by Betsy
"A punch recipe that was my Mother's. It has a unique flavor due to the almond extract. This punch was served at my wedding in 1956."
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1 (3 ounce) package
lime flavored Jell-O® mix
1 (46 fluid ounce) can
bottled lemon juice (such as ReaLemon®)
I have made this recipe several times and it disappears quickly. I have never added the almond extract and it is still delicious. I guess, I'll add it next time.
I served this recipe to friends at a social gathering with a St. Patricks Day theme. I received many compliments on the taste and the beautiful color of the punch. It was delicious. I did, however, replace the 4 cups of cold water with 4 cups of ginger ale.
* Percent Daily Values are based on a 2,000 calorie diet.
Mother's Lime Green Punch
Serving Size: 1/15 of a recipe
Servings Per Recipe: 15
Amount Per Serving
Calories from Fat: 2
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