Mother's Applesauce Muffins Recipe
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Mother's Applesauce Muffins

By: Peggy Burdick 
"'Kids of all ages love these moist old-fashioned muffins,' assures field editor Peggy Burdick of Burlington, Michigan."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (83)

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

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Original Recipe Yield 24 servings
 

Ingredients

  • 4 cups all-purpose flour
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ground allspice
  • 2 teaspoons baking soda
  • 1 cup butter or margarine, softened
  • 2 cups sugar
  • 2 eggs
  • 2 cups applesauce
  • 2 tablespoons vanilla extract
  • 1 cup raisins

Directions

  1. In a bowl, combine flour, cinnamon, allspice and baking soda; set aside. In a mixing bowl, cream butter and sugar. Beat in eggs, applesauce and vanilla; stir into dry ingredients just until moistened. Fold in raisins. Fill greased or paper-lined muffin cups three-fourths full. Bake at 350 degrees F for 20-25 minutes or until muffins test done. Cool in pan 10 minutes; remove to a wire rack.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 19, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
These muffins are awesome! I used 3 cups of flour and 1 cup of rolled oats, 2 cups of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 25, 2008 by VTmom   view full review
With an abundance of homemade applesauce that I made and froze this fall, I have been looking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 23, 2008 by Heidi-Anna   view full review
These are really wonderful. I omitted the raisens, hubby and son hate them. I cut the recipe...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 4, 2008 by chelsea   view full review
Good with a few changes- added cloves and nutmeg in addition to the allspice and cinnamon....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 15, 2007 by ANGCHICK   view full review
At first I thought that there would be too much allspice and cinnamon -- one tablespoon of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 3, 2010 by Theresa   view full review
My family loved these! My 4 year old could not get enough of them. I followed some of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 7, 2008 by ELLENKJOHNSON   view full review
Excellent recipe! I also added a little brown sugar on top before baking and it gave it a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on May 17, 2007 by CLASSYLADY71118   view full review
Theses were pretty good, not overly sweet, so I'm glad I sprinkled a little brown sugar over...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 30, 2008 by sydneycody   view full review
Great muffins. I substituted 2C of white flour with 1.5C wheat flour and 0.5C oat bran. These...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 10, 2008 by Glass Cat   view full review
Yesterday I told my husband that I found a great "Cinnamon-Raisin Muffin" recipe (his favorite...

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