"This is a 'most often requested' recipe - friends and family deliberately let bananas get brown so I'll make them! Great for lunch boxes too." — sandyb
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ground flax seed
ripe bananas, mashed
Very moist. I did add a touch of cinnamon and nutmeg.
This is the best banana bread or muffin recipe I have found. I did make one adjustment by adding a tsp of cinnamon.
Definitely a most requested love the "good for you" tip!
Excellent as written. As a quick note, if you're short a banana, you can substitute with a 1/2 C applesauce-it still has a good banana flavor. We didn't notice a difference. :)
LOVE THIS RECIPE AND SO DO MY KIDS AND THEIR FRIENDS, I replaced the butter with flax seed and they turned out great and the kids had no idea. One tablespoon margarine equals 3 tablespoons flax seed.
Really Good! Made it exactly like said and it turned out great. They only took about 20 minutes to cook.
I used a tip from another reviewer, and replaced 3 T of the butter with 9 T flaxseed. Also used half all-purpose flour & half whole-wheat pastry flour. I cut back to 2/3 c. sugar & 1/2 c. choc chips and still very good.
Delicious! I did add 1 tsp cinnamon as others suggested, and I also used all whole wheat flour. My 3 year old loved them, as did my husband and I!
* Percent Daily Values are based on a 2,000 calorie diet.
Most Requested Banana Chocolate Chip Muffins
Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories from Fat: 95
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