Most Excellent Breakfast Casserole Recipe
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Most Excellent Breakfast Casserole

By: EDANCE98  
"We make this recipe every year for our Christmas open house."

Rating: This weblink has been rated 33 times with an average star rating of 4.3 Read Reviews (29)

Rate/Review | 2,378 people have saved this

Prep Time:
45 Min
Cook Time:
45 Min
Ready In:
14 Hrs 50 Min

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Original Recipe Yield 9 servings
 

Ingredients

  • 1 pound ground pork sausage
  • 1 pound bacon
  • 4 cups milk
  • 8 eggs
  • 12 slices white bread, crusts trimmed
  • 2 tablespoons butter, softened
  • 3 small onion, chopped
  • 6 slices processed American cheese, shredded

Directions

  1. Place sausage and bacon in two large, deep skillets. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
  2. Butter one side of six slices of the bread. Placed slices butter side up in the bottom of a 9x13 inch baking pan.
  3. In a large bowl, stir together cooked sausage and bacon with onion and cheese. Place half of his mixture on top of buttered bread. Then add another six slices of bread (no butter). Add remaining meat/cheese mixture. Beat together milk and eggs; pour over top of casserole. Cover with foil and refrigerate overnight.
  4. The next morning: preheat oven to 425 degrees F (220 degrees C).
  5. Bake, covered, in preheated oven for 45 to 60 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 804 | Total Fat: 65.6g | Cholesterol: 291mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2003 by MSPARKLES 
This recipe was terrible. 3 Onions? I used 2 and that was plenty. But, the worst part was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2004 by NAVYWIFE34 
I made this for Easter brunch for 20 big Navy guys, they absolutly loved it. I made two huge... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by DESERTGIRL1 
This was excellent! I served this on Christmas morning and everyone loved it. I used bacon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2002 by WANNAPLAY5 
this is so easy to fix and great to have in the morning for company or just your family. this... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2006 by KTCRUISER 
Out of five people at breakfast this Christmas morning, two really liked it, one didn't like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2005 by Zuzana 
I made this casserole for my parents in law and they loved. I will cook it again for sure! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2005 by Chrissy Fessler 
I made this during the holidays and my whole family really enjoyed it. I like having both the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2006 by ALISONINONTARIO 
I used regular pork sausage and removed the casings and made sure to break it up to small... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2005 by ATHOMP72 
My husband's family always asks me to make this dish when we come to visit. Also great to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2007 by LILLELI 
So easy to make and voila the guests that arrive for brunch think you have been in the kitchen... MORE

 
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