I used SF jello and FF condensed sweet milk to make this colorful dessert. The thing that I didn't like about this is that I ended up having two very distinct layers. The instructions say to cool the sweet milk mixture "slightly," but I think it really needs to start to jell a bit, and then you mix in the jello cubes. The cubes were lighter and, therefore, rose to the top. I'm going to try this again preparing it that way, and hopefully, the jello cubes will be more evenly distributed throughout the dessert. But that's really just a presentation thing; we like jello, and we enjoyed this fun and slightly-sweet dessert.
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I used SF jello and FF condensed sweet milk to make this colorful dessert. The thing that I...