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more recipes like:
Moroccan Cooked Pepper Salad
“A tasty cooked salad with tomatoes and green peppers. It's good warm or cold.”
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(11)
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Tomato and Pepper Salad
Submitted by:
STACYLYNN130
I make this salad using fresh tomatoes from my garden. The key is to let it marinate and chill for the flavors to blend.
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(66)
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Owen's Mozzarella And Tomato Salad
Submitted by:
Dell
So easy, looks great, and tastes fabulous. It 's the simple things in life. This recipe proves it. Plump tomatoes, thick slices of cheese a good olive oil, and fresh basil.
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(171)
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Chrissy's Sweet 'n' Sour Tomato Salad
Submitted by:
Chrissy
An easy to prepare, delicious sweet 'n' sour tomato salad just right to compliment any meal - or eat alone!
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(2)
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Cabbage, Tomato and Onion Salad
Submitted by:
V J
This cabbage and tomato salad resonates with the spicy, nutty and pungent flavors of Indian cuisine.
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(48)
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Tomato Cucumber Salad II
Submitted by:
POLYCHIP
Bring the garden indoors with this delicious salad that's a perfect way to celebrate summer's bounty of tomatoes and cucumbers!
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(4)
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Southwestern Summer Salad
Submitted by:
Santiago
The tastes in this salad are dazzling. Thick slices of garden tomato are doused with cumin, fennel seed, and chili pepper infused oil, and then sprinkled with cilantro.
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(13)
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Fire and Ice Salad
Submitted by:
Louise
Cayenne pepper provides the "fire " in this salad of tomatoes, peppers and onions marinated in a cooked dressing. Sliced cucumbers provide the "ice " as they are tossed into the salad just before serving.
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(2)
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Tomato Pepper Sauce
Submitted by:
rubybegonia
Passed down from my grandparents, this recipe is a great way to use the extra tomato and peppers from the garden! Quick, easy and also very healthy! A nice warm lunch for the veggie lover! Makes its own sauce and can be canned for the winter months. Serve over sliced fresh buttered bread and a few shakes of salt and pepper.
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(4)
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Greek Salad IV
Submitted by:
Sandra
Chopped veggies - tomatoes, red onions, cucumbers, and green peppers. But in this version, the dressing is crisper - only olive oil with a splash of lemon juice. Chill and just before serving, sprinkle crumbled feta on top.
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(2)
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Tomato, Fennel and Watercress Salad
Submitted by:
Barrett
There are fennel seeds sprinkled into the nippy tarragon/mustard vinaigrette, and slivers of raw fennel mixed in with the tomatoes and watercress in this salad.
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