Reviewed: May 19, 2005

I am not sure what exactly went wrong with this recipe, but it did not work out well at all. The dough rose out of control. There are several things that appear to have been incorrect: too much yeast (most recipes would call for 2 teaspoons, not tablespoons; too much sugar for a yeast bread; incorrect pan size or description. A 9X13 baking PAN would probably worked better than a 9X13 baking SHEET. I may try this recipe again, but would like to know if I misinterpreted

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MOMMADONNA

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Reviewed: Dec. 20, 2004

My family is from the Winston-Salem area of NC. My great grandmother used to make this. It has been one of my favorite treats since I was little. Now my mom makes sure she brings me some back from Old Salem everytime she goes back to visit. Now I can make it myself and have it whenever I want. It taste just like grandma's.

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SHELLE824

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Reviewed: Oct. 22, 2000

This terrific coffee cake is easy (using a bread machine), and feeds a Hungry Herd Happily! ;] Don't forget to save the leftover potatoe water cause you'll be making a second batch before this one cools down !!!We love it..A++

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