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Moody's Green Beans

“These green beans are nice and meaty, with a creamy sauce. My wife doesn't cook and is a little picky. She said she would only eat her mother's green beans so I got her recipe. For a variation on this recipe, mix in 1 cup sour cream with the other ingredients, or sprinkle 1 cup of your favorite shredded cheese over the top near the end of baking time”

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Green Beans With a Twist

Submitted by: JEANIE BEAN

This is cold dish that combines green beans, hard-boiled eggs and mayonnaise with a hint of lemon and horseradish.

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Snappy Green Beans

Submitted by: PEACE82

Green beans sauteed with onions and vinegar, topped with crumbled bacon.

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Swiss Green Beans

Submitted by: Christine

This is a family favorite of green beans, cheese, sour cream, and cereal crumbs.

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Green Bean Casserole II

Submitted by: Beth

A recipe we use throughout the year as well as for holidays. I have also had this made with cauliflower. Originally submitted to ThanksgivingRecipe.com.

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Green Beans with Bacon Dressing

Submitted by: Donna

A dressing of eggs, vinegar, water and sugar is cooked in bacon drippings and then poured over hot green beans. The beans are served with crumbled bacon sprinkled on top.

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Green Bean Casserole I

Submitted by: ELENAPFARR

This is a holiday favorite with my family and it's easy to make. It should be a tradition in every household!

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Easy Homestyle Green Beans

Submitted by: JENNEVANS313

Home Town: Irving, Texas, USA

Living In: Godfrey, Illinois, USA

Homestyle green beans like grandma used to make. Right out of a can, fool anyone even grandma.

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Mom's Great Green Beans

Submitted by: Denise Godfrey

Just plain green beans that taste great.

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Green Bean Casserole III

Submitted by: Sherry Wisdom

Canned green beans are mixed with cream of mushroom soup and milk, and baked topped with crispy French fried onions in this classic American side dish.

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