A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.
Photo by: gapch1026
Posted: Nov. 3, 2008
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Photo by: njmom
Posted: Apr. 6, 2008
Photo by: Emily
Posted: Mar. 8, 2007
Photo by: Dave W.
Posted: Nov. 15, 2006
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