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Monkey Bread

“When my boys hear Im planning to make Monkey Bread, theyre eager to help, says Carol Allen of McLeansboro, Illinois. Brady is the official shaker. He coats the biscuits after Mom has cut them into pieces. Jerod arranges the coated biscuits in the pan, then its ready to go into the oven. Both boys really enjoy helping me make Monkey Bread, and it seems to taste twice as good when theyve helped fix it, Carol assures. Its one of our favorites for breakfast or as a snack.”

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Monkey Bread Muffins

Submitted by: Lindsay Deaver

Home Town: Virginia Beach, Virginia, USA

This recipe uses refrigerated biscuit dough coated in a mixture of sugar and apple pie spice.

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Monkey Bread

Submitted by: Charlene Wilson

The dear friend who shared this recipe has since passed away, but I think of her every time I prepare this sweet bread. Maple syrup provides a saucy caramel flavor. I enjoy developing original recipes or altering others to suit my tastes.

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Monkey Bread with a Twist

Submitted by: Linda

This monkey bread uses chopped apple to add a unique spin on the family favorite.

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Monkey Bread

Submitted by: MUSSELMAN'S® Apple Sauce & Apple Butter

Kids love this fun to pull apart breakfast bread!

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Orange Monkey Bread

Submitted by: brenda

This version of monkey bread has a citrus accent thanks to the inclusion of orange juice and orange zest.

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Monkey Bread III

Submitted by: Betty Shell

A quick, yummy treat, the kids will love it!

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Monkey Bread IV

Submitted by: Ellen Rainey

I came across this recipe several years ago, and My Husband Loves it. This is a regular breakfast request at our house.

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Monkey Bread V

Submitted by: Dmarcks

I gave this recipe to my daughter who has 6 children. They love this, and it is so simple they can make it themselves which they love to do. If desired, a thin mixture of powder sugar frosting can be poured over warm biscuits.

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Blueberry Monkey Bread

Submitted by: JJOHN32

This recipe uses buttermilk refrigerator biscuits for a simple approach, and sweetened blueberries. The bread is crowned with a cooked blueberry sauce for total blueberry saturation.

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