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Chestnut, Lentils and Vegetable Stew

Submitted by: experimentalbakerandcook
Hearty flavors from chestnuts, lentils, carrots, onions, garlic, and celery mingle in this European-style vegetable stew. 

Photo of: Wakula's First Attempt at Vegetable Stew

Wakula's First Attempt at Vegetable Stew

Submitted by: WAKULACHEF
This is a great vegetarian stew, packed with potatoes, beans, cabbage, carrots, and all sorts of delicious herbs and spices. You are really going to love it! 

Better Vegetable Stew

Submitted by: asarule
This is a hearty stew with an interesting beginning. Before going into the stew pot, all of the veggies are doused with olive oil and roasted in the oven. Then everything is put in a large pot along with chick peas and lemon juice, and baked for another 

Vegetable Meatball Stew

Submitted by: Linnie Watkins
Provided by: Taste of Home
An elderly man I cared for shared this recipe with me. I'd make a batch for him and freeze half in single-serving portions for quick meals. I often prepare this for my own family and for church potlucks. - Linnie Watkins, Hebo, Ohio 

Photo of: Vegetable Ham Stew

Vegetable Ham Stew

Submitted by: Shannon Smith
Provided by: Taste of Home
'I created this savory stew one evening while trying to use up leftover ham,' recalls Shannon Smith of Mt. Horeb, Wisconsin. 'My husband loved it and told me to write down the recipe. I passed it on to the other women in the family...now it's everyone's favorite.' 

Scrumptious Chicken Vegetable Stew

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend
This is a deliciously spiced low glycemic chicken stew that is full of vegetables and lentils. 

Photo of: Mediterranean Vegetable Stew

Mediterranean Vegetable Stew

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend
A Mediterranean diet has been shown to relieve arthritis pain. Serve over polenta, rice or pasta. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Spicy Beef Vegetable Stew

Submitted by: Lynnette Davis
Provided by: Simple & Delicious
'This zesty ground beef and vegetable soup is flavorful and fast to fix,' reports Lynnette Davis of Tullahoma, Tennessee. 'It makes a complete meal when served with warm corn bread, sourdough bread or French bread.' 

Photo of: Savory Vegetable Beef Stew

Savory Vegetable Beef Stew

Submitted by: Lynn Franklin
Provided by: Taste of Home
I've been cooking since I was 10 years old. One day, I plan to own a bed-and-breakfast inn. I look forward to the challenge of cooking for my future guests. 

Beef and Vegetable Stew

Submitted by: Marianne
Button mushrooms and peas are the final ingredients added to this low-fat rosemary seasoned stew. Serve as is or over cooked noodles. 
 
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