Mondi's Super Simple Chicken Recipe
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Mondi's Super Simple Chicken

By: N.R. 
"This recipe is a family favorite, particularly with my husband. It is easy to assemble and creates a fabulous aroma as it bakes. Serve with wild rice if desired."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (134)

4,585 Saves

What to Drink?
Wine Pinot Grigio
 

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 bone-in chicken breast halves, with skin
  • 4 tablespoons butter
  • 1 tablespoon dried basil
  • 1 teaspoon garlic salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken breasts in a lightly greased 9x13 inch baking dish or roasting pan. Dot each breast with 1 tablespoon of butter or margarine, then season each breast with dried basil and garlic salt to taste.
  3. Bake at 350 degrees F (175 degrees C) for approximately 1 to 1 1/4 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 402 | Total Fat: 23.3g | Cholesterol: 157mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 28, 2007 by PULLEYHEATHER   view full review
Delicious and easy! I melted the butter and mixed the spices in with it and then brushed that...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 18, 2007 by Holly   view full review
Wonderful recipe. Everything was excellent and very easy to make. I followed some of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2006 by Bridgett L.   view full review
My family and I loved this recipe. I used skinless chicken breast and the chicken came out so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 24, 2009 by Amanda   view full review
this was awesome!!! I mixed the butter together with the herbs - added lemon pepper and thyme...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 9, 2007 by brad   view full review
I am a cooking idiot. I chose this as the first recipe to make for my girlfriend (ever) as a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 26, 2006 by LINDA MCLEAN   view full review
My hubby absolutely LOVES just your normal roasted chicken pieces. He could eat it once a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 12, 2006 by SuzieQ   view full review
Just made this for dinner tonight and it turned out great!!! I can't understand why some...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 2, 2007 by GFRIDAY   view full review
I softened my butter and mixed the spices in it and spread under and over the skin. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 14, 2007 by lisac   view full review
This recipe looked boring at first but, try it. Very good. I added some Lemon Pepper and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 20, 2007 by nancyh   view full review
made this tonight for the second time and i used chicken thighs both times because it happened...

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