Mondi's Super Simple Chicken Recipe
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Mondi's Super Simple Chicken

By: N.R.  
"This recipe is a family favorite, particularly with my husband. It is easy to assemble and creates a fabulous aroma as it bakes. Serve with wild rice if desired."

Rating: This weblink has been rated 122 times with an average star rating of 4.2 Read Reviews (96)

Rate/Review | 2,997 people have saved this

What to Drink?

Wine Pinot Grigio
 

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 bone-in chicken breast halves, with skin
  • 4 tablespoons butter
  • 1 tablespoon dried basil
  • 1 teaspoon garlic salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken breasts in a lightly greased 9x13 inch baking dish or roasting pan. Dot each breast with 1 tablespoon of butter or margarine, then season each breast with dried basil and garlic salt to taste.
  3. Bake at 350 degrees F (175 degrees C) for approximately 1 to 1 1/4 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 402 | Total Fat: 23.3g | Cholesterol: 158mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2007 by Holly 
Wonderful recipe. Everything was excellent and very easy to make. I followed some of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2007 by PULLEYHEATHER 
Delicious and easy! I melted the butter and mixed the spices in with it and then brushed that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2006 by Bridgett L. 
My family and I loved this recipe. I used skinless chicken breast and the chicken came out so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2006 by LINDA MCLEAN 
My hubby absolutely LOVES just your normal roasted chicken pieces. He could eat it once a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2007 by brad 
I am a cooking idiot. I chose this as the first recipe to make for my girlfriend (ever) as a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2007 by GFRIDAY 
I softened my butter and mixed the spices in it and spread under and over the skin. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2007 by lisac 
This recipe looked boring at first but, try it. Very good. I added some Lemon Pepper and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2006 by SuzieQ 
Just made this for dinner tonight and it turned out great!!! I can't understand why some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2007 by nancyh 
made this tonight for the second time and i used chicken thighs both times because it happened... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2003 by SIMONEM 
To be honest, the chicken came out REALLY dry. I don't think I'll be making this dish anytime... MORE

 
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