READY IN 2½ hrs

Mona's Fresh Strawberry Pie

Read Review (1)

"A great pie using fresh strawberries and sugar-free or regular gelatin." — rsmith1028

Directions

Preheat oven to 400 degrees F (205 degrees C). Line pastry with a double layer of aluminum foil and a layer of pie weights or dried beans.
Bake in the preheated oven until edge of crust is golden, about 10 minutes. Carefully remove the foil and weights and bake until the crust has set, about 5 minutes more. Allow crust to cool.
Bring water and pureed strawberries to a boil in a saucepan. Stir in sugar, gelatin, cornstarch, and salt until dissolved, 2 to 3 minutes, stirring constantly.
Arrange strawberries in pie crust and pour gelatin mixture over berries. Chill until gelatin is set or overnight.

Kitchen-Friendly View

PREP 10 mins
COOK 20 mins
READY IN 2 hrs 30 mins

Footnotes

Cook's Note:
May have to slice some of the larger strawberries in half, make sure to let the berries dry completely after washing. Lay them out on a clean kitchen towel, let them dry for several minutes and pat them with a paper towel before putting into the crust. Try brushing the top of the completed chilled pie with a little melted apple jelly to give it a glossy top.

Reviews More Reviews

Mar 12, 2013

This was fantastic. I used a strawberry/rhubarb puree and WOW it tasted so good. This is a sweet pie so if you don't like sssswwweeeet then don't make it or complain. Took most of day to firm up.

—AuntE

See full review »

2 Ratings

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Nutrition

Calories
288 kcal
14%

Carbohydrates
53.7 g
17%

Cholesterol
0 mg
0%

Fat
7.8 g
12%

Fiber
2.8 g
11%

Protein
3 g
6%

Sodium
234 mg
9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Mona's Fresh Strawberry Pie

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 288
Calories from Fat: 70

% Daily Value *
Total Fat 7.8g 12 %
Saturated Fat 1.9g 9 %
Cholesterol 0mg 0 %
Sodium 234mg 9 %
** Potassium 166mg 5 %
Total Carbohydrates 53.7g 17 %
Dietary Fiber 2.8g 11 %
Protein 3g 6 %
Sugars 38.9g
Vitamin A < 1 %
Vitamin C 97 %
Calcium 2 %
Iron 10 %
** Thiamin 10 %
** Niacin 12 %
** Vitamin B6 3 %
** Magnesium 6 %
** Folate 23 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.