Mom's Yummy Sweet Stuffing Recipe - Allrecipes.com
  • READY IN 45 mins

Mom's Yummy Sweet Stuffing

Recipe by  

"Apples and water chestnuts are just a couple of the exciting twists waiting to thrill your tastebuds when you prepare this delicious stuffing. Capers, raisins or basil may be included for additional kicks. To cook the stuffing in your turkey, omit the broth."

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Ingredients Edit and Save

Original recipe makes 7 to 10 servings Change Servings
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  • PREP

    15 mins
  • COOK

    30 mins
  • READY IN

    45 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large saucepan over medium heat, melt the butter and slowly cook and stir the onions and celery until soft. Transfer to a large bowl.
  3. Mix in the stuffing mix, Golden delicious apples, water chestnuts, turkey broth, applesauce, sugar and pepper. Increase the amount of broth, if desired.
  4. Transfer the mixture to a medium baking dish. Bake in the preheated oven 25 to 30 minutes, or until lightly browned.
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Reviews More Reviews

Most Helpful Positive Review
Jan 01, 2004

This stuffing recipe was sooooo yummy! I wanted to prepare something different than the usual -- this was to be the first time having my family to my home for thanksgiving dinner. People were making a meal out of the stuffing!!! My mom just called and asked me to email her the recipe for Christmas dinner -- I think it went over well! Thanks!!!

 
Most Helpful Critical Review
Dec 30, 2004

I did not like this stuffing at all. It tasted like wet bread. It was very bland. I would not make it again.

 

13 Ratings

Jan 14, 2004

This stuffing is very yummy and a nice alternative for anyone who dislikes eggs like I do. I usually pass on stuffing because of the eggs. Great recipe, thanks.

 
Jan 01, 2004

This was the best stuffing my family ever had. We ate the entire pan at our Thanksgiving dinner. It was sweet, but not too sweet. I substituted one cup of chesnuts for the water chesnuts and it turned out really tasty. Everyone demands that I make more of it for Christmas.

 
Nov 20, 2008

I love this recipe. I have made it for the past 3 years with the addition of apple juice and a little more apple sauce it is perfect. I always get rave reviews.

 
Jan 05, 2008

This recipe is now my standard Thanksgiving Day stuffing. It is delicious and moist. I add golden delicious raisins and dried cranberries to it as well. I always stuff the bird with it, but I am going to try it with the broth and bake it to use it all year long. It's too yummy to just have on Thanksgiving only.

 
Dec 31, 2004

Was very delicious!! I only used 1 apple, maybe even just 2/3rds of one. This is very different but SOOOOOOO Yummy. Everyone loved it.

 
Jan 08, 2004

Wonderful! Tried my hand at homemade stuffing for the first time at Christmas and it was delicious. Even my 15 year old niece commented at the dinner table how good it was. I did use chicken broth instead of turkey broth and it turned out fine. I had to double the recipe, though. Doubling it made a 9x13 pan which was perfect.

 

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Nutrition

  • Calories
  • 211 kcal
  • 11%
  • Carbohydrates
  • 26.6 g
  • 9%
  • Cholesterol
  • 27 mg
  • 9%
  • Fat
  • 11 g
  • 17%
  • Fiber
  • 2.6 g
  • 11%
  • Protein
  • 3 g
  • 6%
  • Sodium
  • 419 mg
  • 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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