Mom's Yummy Sweet Stuffing

SUBMITTED BY: Kyalamode

"Apples and water chestnuts are just a couple of the exciting twists waiting to thrill your tastebuds when you prepare this delicious stuffing. Capers, raisins or basil may be included for additional kicks. To cook the stuffing in your turkey, omit the broth."

PREP TIME	15 Min
COOK TIME	30 Min
READY IN	45 Min

SERVINGS & SCALING

Original recipe yield: 7 to 10 servings

USMETRIC

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INGREDIENTS

1/2 cup butter
1 1/2 cups chopped celery
1/2 cup finely chopped sweet onion
1 (6 ounce) package herb-seasoned dry bread stuffing mix
2 large Golden Delicious apples - peeled, cored and chopped
1 (8 ounce) can water chestnuts, drained and chopped
2/3 cup turkey broth
2 tablespoons applesauce
1 tablespoon white sugar
1 pinch ground black pepper

READ REVIEWS (8)

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt the butter and slowly cook and stir the onions and celery until soft. Transfer to a large bowl.
Mix in the stuffing mix, Golden delicious apples, water chestnuts, turkey broth, applesauce, sugar and pepper. Increase the amount of broth, if desired.
Transfer the mixture to a medium baking dish. Bake in the preheated oven 25 to 30 minutes, or until lightly browned.

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REVIEWS

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Reviewed on Jan. 1, 2004 by TPARCHER

This stuffing recipe was sooooo yummy! I wanted to prepare something different than the usual -- this was to be the first time having my family to my home for thanksgiving dinner. People were making a meal out of the stuffing!!! My mom just called and asked me to email her the recipe for Christmas dinner -- I think it went over well! Thanks!!!

5 users found this review helpful

Reviewed on Jan. 1, 2004 by CARAE2

This was the best stuffing my family ever had. We ate the entire pan at our Thanksgiving dinner. It was sweet, but not too sweet. I substituted one cup of chesnuts for the water chesnuts and it turned out really tasty. Everyone demands that I make more of it for Christmas.

4 users found this review helpful

Reviewed on Jan. 14, 2004 by CAYLYNSMOM

This stuffing is very yummy and a nice alternative for anyone who dislikes eggs like I do. I usually pass on stuffing because of the eggs. Great recipe, thanks.

3 users found this review helpful

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NUTRITION INFORMATION

Servings Per Recipe: 9

Amount Per Serving

Calories: 211

Total Fat: 10.9g
Cholesterol: 28mg
Sodium: 456mg
Total Carbs: 26.7g
Dietary Fiber: 2.7g
Protein: 3g

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