Reviewed: Jun. 2, 2007

This recipe was OK, but it didn't have the taste I was hoping for. The dish was very healthy, but it needed more flavor. We added a little salt and pepper and topped it off with parmesan cheese, which helped. All-in-all, a very simple dish that was easy to make and good for you.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Rebecca-Marie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 8, 2006

This was brilliant and best of all, so healthy. I did cut down on the amount of butter used to 1 tablespoon, but that's just personal preference. Even my son, who is normally fairly picky about his vegies gobbled this up and asked for more!! Thank you for sharing this great recipe

Was this review helpful? [ YES ]
3 users found this review helpful