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Reviewed: Jun. 2, 2007

This recipe was OK, but it didn't have the taste I was hoping for. The dish was very healthy, but it needed more flavor. We added a little salt and pepper and topped it off with parmesan cheese, which helped. All-in-all, a very simple dish that was easy to make and good for you.

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Reviewer:

Rebecca-Marie


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Reviewed: Nov. 8, 2006

This was brilliant and best of all, so healthy. I did cut down on the amount of butter used to 1 tablespoon, but that's just personal preference. Even my son, who is normally fairly picky about his vegies gobbled this up and asked for more!! Thank you for sharing this great recipe

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Reviewer:

Nika

	Cooking Level: Expert Home Town: Brisbane, Queensland, Australia
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Mom's Vegetable Medley

Reviewer:

Rebecca-Marie

Reviewer:

Nika