The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.
Reviewed: Dec. 23, 2007
Great recipe, however I used 5 large sweet potatoes instead of the 3 cups that it called for, and cut the sugar in half, I think next time I will cut it out completely, as the sweet potatoes are sweet enough themselves. Loved the topping, and would double that part. Loved the texture and consistency of the dish.
Was this review helpful? [ YES ]
37 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Dec. 13, 2007
I used this recipe on thanksgiving dinner... it came out so good... one person skipped all the entres and just ate this one instead!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Dec. 11, 2007
Great recipe.Made some changes: left out the white sugar,decreased the salt to 1/2 teaspoon as others suggested,grated fresh naval orange rind into potatoes with the juice of half the orange, put half cup of chopped pecans in the potatoes for the crunch factor, and increased the pecans on the topping using only three tablespoons of brown sugar. Excellent! The orange rind and juice gave it a nice zing and it was still plenty sweet. Will try it next time without the white or brown sugar.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.
Reviewed: Dec. 10, 2007
It could have used a little more oomph ... but although basic the texture was heavenly and even my husband who "hates sweet potatoes" ate seconds!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Dec. 10, 2007
Made this for Thanksgiving this year, and it was enjoyed by many! Even a very, very picky eater who does not normally like sweet potatoes liked it very much. I did use less sugar than the recipe, called for, however, and still found the bake a bit sweet for my family's taste. I'm making it again as I write this review, and I'm using half the amount of sugar. Great recipe overall, and very easy to make with just a handful of common ingredients.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Dec. 10, 2007
This Dish was a Huge Hit. My Gmother in law put the dish up befor everyone was thru lol. She wanted it all to herself. I did add double the topping amount and used the remainder of the stick of butter from the potatoe part.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Kathirene LaBelle

Cooking Level: Beginning

Living In: Birmingham, Alabama, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.
Reviewed: Dec. 9, 2007
It looked wonderful and tasted very good. I made it for Thanksgiving for a very picky crowd. The only thing I did not like was the runny consistancy. I don't think it was supposed to look like baby food. I'll make it again another time and will either add another egg, or add more sweet potatoes.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: San Diego, California, USA
Living In: Fort Worth, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 30, 2007
FANTASTIC!!! Everyone loved it at Thanksgiving! Even the folks that don't like sweet potatoes!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 30, 2007
My whole family loved this recipe at Thanksgiving. I also used rolled oats instead of pecans and it made a great topping.
Was this review helpful? [ YES ]
13 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 30, 2007
Very good went over well!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by YUMMYVITTLES

Cooking Level: Intermediate

Living In: Lockport, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 26, 2007
Everyone loved this recipe!!Thank you
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 25, 2007
I liked these a lot! So did my 2 yr old picky eater. Great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by SaresMama

Cooking Level: Expert

Home Town: Rexburg, Idaho, USA
Living In: Idaho Falls, Idaho, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 24, 2007
I made this recipe for the first time this Thanksgiving (07) and my family, esp my husband, LOVED it! I cut the white sugar to a quarter cup like most of the reviewers here and it definitely was still sweet. Looking forward to making more of this recipe in many years to come!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: New York, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 24, 2007
This recipe was amazing, and was rated the best dish at the Thanksgiving table amongst multiple amazing dishes. I admit I cut the sugar and only used 1/3 of the sugar in the potatoes (I kept the sugar ratio for the topping), slightly less salt, and 2% milk. People couldn't get enough! I thought that the eggs in the dish were strange, but the dish is not eggy in the least. More than one person at the table asked to have some for dessert instead of pumpkin pie!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 23, 2007
I don't think I've ever tasted a better sweet potato recipe than this one! I'll be making this one for years to come. It was pretty sweet, though, so next time I will probably cut down the sugar to 1/2-2/3 cup. Thanks for the recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 23, 2007
I pulled this off Allrecipes.com on Thanksgiving morning. It is fabulous. Wonderful texture and taste. I cut the sugar in half and did not use the nuts, but still amazingly good. Can't wait to make it for the extended family at Christmas.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 22, 2007
This was the BEST sweet potato recipe I've tasted!!! I only used 1/4 c sugar and it turned out PERFECT! This dish got rave reviews this Thanksgiving and I'll definately make this one over and over!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 18, 2007
This recipe beats all those marshmallow concoctions hands down. I've made this several times and there's hardly ever any left. If there is any left, it's fabulous for breakfast the next morning.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Columbus, Ohio, USA
Living In: Murfreesboro, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 17, 2007
great, i don't even like sweet potatoes and neither do any of the friends i made this decadent dish for. I added the pumpkin pie spice as suggested but skipped out on the vanilla. I also substituted splenda and whole wheat flour for flour and sugar and it was still amazing.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Nov. 10, 2007
Everyone loved this recipe at Thanksgiving! I left out the white sugar all together and it was plenty sweet. This is a new tradition on our table!
Was this review helpful? [ YES ]
22 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Helena, Montana, USA
Living In: Juneau, Alaska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 61-80 (of 89) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?