Recipe by PATSY HENNESSEY
"An old-fashioned recipe, for fragrant and soft sugar cookies. You will not get the best results if you choose to use margarine and imitation flavorings. Decorate with your favorite icing and decorations."
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pure vanilla extract
1 1/2 cups
2 1/2 cups
cream of tartar
* Percent Daily Values are based on a 2,000 calorie diet.
Mom's Sugar Cookies
Serving Size: 1/60 of a recipe
Servings Per Recipe: 60
Amount Per Serving
Calories from Fat: 29
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