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Reviewed: Jul. 28, 2006

I thought this was actually quite bland. My husband liked it, but I would not make it again. I ended up adding a lot of extra pepper, serving it over orzo and sprinkling parmesan cheese on top. It was edible, but nothing I would rave about. Definately tasted more like mustard chicken than sour cream chicken.

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DEBORAHM4

	Home Town: Farmington, New Mexico, USA Living In: Orem, Utah, USA
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Reviewed: Apr. 17, 2006

Too much mustard taste. We like mustard, but it just didn't complement this dish well.

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Amy


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Reviewed: Jan. 20, 2006

mY husband and I both liked this recipe but my kids weren't to fond of it. They said it was too spicy because of the mustard (they are not to fond of mustard to begin with)

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slim

	Cooking Level: Intermediate
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Reviewed: Nov. 15, 2005

This was a good recipe. I like the way the mustard gave it a kick. My family enjoyed it. Plus it was real easy to make

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Deborum

	Cooking Level: Beginning Living In: Milwaukee, Wisconsin, USA
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Mom's Sour Cream Chicken

Reviewer:

DEBORAHM4

Reviewer:

Amy

Reviewer:

slim

Reviewer:

Deborum