Mom's Shrimp Macaroni Salad Recipe
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Mom's Shrimp Macaroni Salad

By: Becky Wergers  
"My mom's unusual salad has been popular with friends and family for many years. This salad calls for a lot of ingredients but is worth the effort. If possible, use pickle juice instead of the vinegar."

Rating: This weblink has been rated 30 times with an average star rating of 4.4 Read Reviews (25)

Rate/Review | 988 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
3 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 cup uncooked elbow macaroni
  • 1 tablespoon finely diced onion
  • 1 tablespoon chopped green bell pepper
  • 1/2 cup diced celery
  • 3/4 cup mayonnaise
  • 1/4 cup sweet pickle relish
  • 2 tablespoons ketchup
  • 2 tablespoons white wine vinegar
  • 1 teaspoon prepared horseradish
  • 1/4 teaspoon hot pepper sauce
  • 1 tablespoon chopped fresh parsley
  • 1/2 teaspoon celery seed
  • 1/8 teaspoon chili powder
  • ground black pepper to taste
  • 2 ounces cooked salad shrimp

Directions

  1. Bring a large pot of salted water to a boil, add the macaroni and let it cook until al dente; drain well.
  2. In a medium-size mixing bowl, combine onion, bell pepper, celery, mayonnaise, sweet pickle relish, ketchup, pickle juices, horseradish, hot pepper sauce, parsley, celery seed, chili powder, salt, black pepper and shrimp. Fold the macaroni into the mixture. Cover and chill at least 3 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 221 | Total Fat: 16.8g | Cholesterol: 21mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2004 by ROSIE99901 
Great salad. I always find that macaroni salads become dry after awhile. So I always add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by VAL9606 
My family and I are all from New Orleans and we love seafood any which way you can cook it,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by PATTI BOGETTI 
I made this recipe for a spring barn party and it was a great hit. You may want to cut back... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by LHF 
Great for families who are not used to really bold tastes. I think kids who like shrimp will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by JONSMOM96 
Wonderful! My 6 year old son loved it! Becky, be sure and thank your Mom for this wonderful... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by YSCHELLE 
I changed a few things, like everyone else, to accomodate our family's tastes, but overall it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2007 by griller3 
Very good, left out pickle relish, ketchup, horseradish, but added old bay in place of chili... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2007 by Buggy and Bob 
We tried this recipie and we were pleasantly surprised because some of the ingredients were... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by MARCIAANN 
I was not impressed. Maybe it would have been better with a "tweeking" of the ingredients but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2009 by KYcooky 
scrumptious! I used shell macaroni and fresh shrimp that I chopped. I omitted the green pepper... MORE

 
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