Reviewed: Oct. 26, 2011

I'm a sucker for Shepherd's Pie - it just about sums up the kind of food I love most and this recipe totally delivers. Since I've lately become a big fan of red pepper flakes, I added a goodly dash into the meat base for a little tang. Blended shredded cheddar into the potatoes, too. Again - this pie is delightful!

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Reviewer:

Cheffster

Cooking Level: Intermediate

Living In: Plymouth, Massachusetts, USA

Reviewed: Jul. 4, 2011

Wonderful! I added tomato sliced on top of the meat mixture before adding the potatos and cheese!

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Reviewer:

needrecipes

Reviewed: Jun. 11, 2011

not firm enough. Less tomato sauce and don't precook as much.

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Reviewer:

MickiS

Reviewed: Jun. 2, 2011

Whole family liked it, even my finicky 10-year old. She didn't even smother it in ketchup :-) I used mixed veggies instead of green beans, but that was the only modification. 9 potatoes is just the right amount

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Reviewer:

Crispy

Reviewed: May 17, 2011

very bad, felt like I was eating cafeteria food

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Reviewer:

vivlam44

Reviewed: Apr. 29, 2011

This was super easy to put together and easy to adjust to personal tastes. Everyone from my 2 year old to my 10 year old loved it! Thanks for a keeper.

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Reviewer:

Annie

Reviewed: Apr. 22, 2011

This was delicious. Added garlic, onion powder, salt and pepper to the meat and also corn. To the mashed potatos i added milk butter onion powder, salt and pepper. Topped everything with cheese. 5 Minutes before it's done mix milk and melted butter and bast the top. Perfect

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Reviewer:

julieb143

Reviewed: Mar. 18, 2011

This was not my favorite, but it was a hit with my husband, so the rating is mostly off of his opinion. Maybe it is because I used lamb instead of beef...I wanted to be as traditional as I could. Now, instead of green beans, I used a bag of mixed veggies. Everything else was the same. He really enjoyed it and so did his coworkers. I calculated the servings for just the 2 of us, but clearly this dish is not made for just a couple of people because it turned out to be a huge casserole. Next time, I think I will try it with beef...maybe that will be a better choice.

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Reviewer:

vkbarrett

Cooking Level: Intermediate

Home Town: Olympia, Washington, USA

Living In: Lacey, Washington, USA

Reviewed: Jan. 28, 2011

This was ok, but kind of dry. Next time, I will add more tomato sauce and less potatoes, since the potatoes seemed to make it more dry than it should have been. Still, my kids liked it, so I'm not complaining too much!

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Reviewer:

jewels72

Cooking Level: Expert

Reviewed: Jan. 19, 2011

i was kinda disappointed, this was just missing some flavor. and it only had gr beans as a veggi. id def add some corn and more to this one to get some more flavor!

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2 users found this review helpful