Mom's Mexican Cornbread Recipe
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Mom's Mexican Cornbread

By: snowylady  
"This cornbread containing meat, cheese, peppers, and other ingredients is a family favorite. It's great alone or with a bowl of beans on the side. You may add extra cheese or peppers to suit your own taste. If making a double batch, use 1 can of whole-kernel corn and 1 can of cream-style corn. "

Rating: This weblink has been rated 15 times with an average star rating of 4.1 Read Reviews (12)

Rate/Review | 775 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr 5 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 pound ground beef
  • 1 cup cornmeal
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup milk
  • 1 egg
  • 1 onion, chopped
  • 1 (14.5 ounce) can cream-style corn
  • 1 cup shredded Cheddar cheese
  • 2 jalapeno peppers, chopped

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Coat a 9X12 inch baking dish with cooking spray.
  2. Heat a large skillet over medium heat; cook the ground beef in the skillet until no longer pink. Set aside.
  3. In a large bowl, stir together the cornmeal, salt, and baking soda. Mix in milk, egg, onion, corn, Cheddar cheese, and jalapeno pepper. Stir in browned beef. Pour into the prepared baking dish.
  4. Bake in the preheated oven until golden brown, about 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 205 | Total Fat: 10.2g | Cholesterol: 52mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2009 by MissLouLady 
This recipe was excellent the first time I made it as is. The second time I made the cornbread... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2009 by IRISHGINA74 
This was very good. Made this as is, except I took it out of the oven after 50 mins. Took it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2009 by meghan 
I have been looking for this recipe forever! My mom used to make this quite a bit and I could... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2009 by melissa 
This was a good idea, but I was running short on time and altered it somewhat. I browned the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2009 by Kyaboots Supporting Member (Click to learn more about Supporting Membership)
We did enjoy this. I would have liked a little more bread in the mix to make it a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2009 by Jeri L. 
I like this a lot. I fried the onion and pepper with the ground beef and used lots more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2009 by GENELLEB 
We really liked this recipe. I gave it four stars because I can see how it could be bland as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2009 by I_Wanna_Bite! 
My family loved this! I did add some things to it. I used 1/2 cup of milk, and 1/2 cup of sour... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2009 by LISA1020 
THIS IS A GREAT RECIPE. I DID MAKE SOME CHANGES THOUGH I OMITTED THE ONIONS AS I DO NOT LIKE... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2009 by Catlin 
This was a decent, filling meal. I threw the onions, along with some cumin in with the ground... MORE

 
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