its the best

I have made this several times, the glaze on top is delicious :)

The hubby loves it. I add a little mustard to the sauce, but otherwise keep the recipe the same. We always double it so there are leftovers for lunch!

Very easy to prepare and very tasty. We used ground turkey instead of ground beef and it still tasted excellent!

My Husband is very picky and he loved this recipe. Almost like his Mom's which is always good to hear.

Excellent meat loaf recipe.

I really enjoyed this because it was easy and tasty. We just made a couple changes: we added extra onion, garlic, and worcestershire to the meat, and used less sugar and more worcestershire in the sauce.

wonderful! My husband was slapping hands when others tried to eat "His" meatloaf! He wanted leftovers for sandwiches for 4 days-that is a huge compliment-he hates eating the same thing over and over-until now! I did add extra worcestershire to the glaze and the meat mix and used italian breadcrumbs as well -fantastic & perfect for sandwiches later-many thanks!

Best meat loaf ever. I add extra onions.

This meatloaf was delicious! My roommate, who is just learning to cook, and I followed the recipe with the exception of using ground turkey instead of ground beef and it turned out wonderful. We're definitely going to make this again.

The sauce definitely makes this meatloaf irresistable. I know people who do not like meatloaf but they love this recipe.

Yum. This was easy and very tasty. My family raved about the flavor and wanted to know what I did different. They usually don't like me to try different recipes when the old one is fine but this just became my new meatloaf recipe.

If you're searching for THE best meatloaf recipe, look no further!! This is truly the best recipe for meatloaf I've ever found!! Thanks for sharing with us, Michelle!

I've made this twice now and it's great! I didn't use crackers either time, I used seasoned bread crumbs and the 2nd time I made it I was out of sage and used Italian seasonings...really excellent! I do make a little more sauce than the recipes calls for because it's so good! Definitely a keeper!

FANTASTIC!! It was wonderful. It's my first time making a successful meatloaf. I also however doubled the recipe for a pound of hamburger. I did listen to the other suggestions about the sauce. So I made it like it says and then just added in a few tablespoons of mustard, and it tamed the sweetness. I also added a tablespoon and a half of Worcestershire sauce to the meat. I also added a half package of bacon(ground in the food processor)to the meat and then formed 6 large meatballs out of the meat instead of making it into a loaf. Which helps with getting enough sauce in the end. Overall I loved this recipe and will definately make this again. Thank you!!

Made this with ground turkey and it was delicious. The sauce was a bit too sweet for our taste, so I will cut back on the brown sugar next time.

Have been looking for a good meatloaf recipe for years and have finally found it. Have made this recipe several times and just love it.