Recipe by Brenda
"This is a wonderful and simple recipe from my German Mother. I usually make this soup a day before serving since it tastes better the day after making it."
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beef stew meat, diced into 1 inch pieces
salt and pepper to taste
potatoes, scrubbed and chopped
1 (16 ounce) can
chili without beans
This was ok- dh and dc liked it. I felt like it was missing something, but it was very simple.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 347
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