More Recipes Like Mom's Favorite Baked Mac and Cheese

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Homemade Mac and Cheese

Submitted by: Judy

For rich, warm comfort food start with a simple roux of butter and flour. Add milk and sharply flavored Cheddar and Parmesan cheeses to make a velvety sauce, then bake with macaroni. Buttered breadcrumbs and a dash of paprika make an attractive crust.

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Marie's Homemade Mac and Cheese

Submitted by: LEATHERNLACE_93277

This is homemade macaroni and cheese made easy! Elbow macaroni is baked with Cheddar cheese soup, eggs, milk and Cheddar cheese.

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Mac and Cheese II

Submitted by: KROB919

Whip up a quick and easy white sauce with butter and flour, toss in Cheddar cheese and processed cheese and bake with macaroni for a deliciously creamy main dish for two or side dish for four.

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Simple Mac and Cheese

Submitted by: BENNETT.MAYO

This creamy bake of macaroni and cheese is assembled with almost effortless ease by combining cooked macaroni with cream of mushroom soup, milk and shredded cheese. Pop it into a hot oven and get ready to eat!

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Mom's Baked Macaroni and Cheese

Submitted by: Courtnay

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.

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Chuck's Favorite Mac and Cheese

Submitted by: MRSO

Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked.

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Baked Mac and Cheese for One

Submitted by: amydoll

Home Town: Rockford, Illinois, USA

This creamy macaroni and cheese makes a speedy, tasty, and filling meal for one.

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Old Fashioned Mac and Cheese

Submitted by: JAYDE175

This is a classic recipe for macaroni and cheese. It uses for cheeses as well as a creamy white sauce. The kids will love this!

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Mom's Macaroni and Cheese

Submitted by: IRENED

Most recipes for macaroni and cheese use cheddar; this one uses American cheese. My mom learned to make this in Home Economics class in the 1930's and it has been a favorite in my family since then.

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Lazy Baked Macaroni and Cheese

Submitted by: YI-FUN HSUEH

A very easy, no-boil recipe for cafeteria-style macaroni and cheese, which bakes up deliciously custardy on the inside and crusty on the outside. Mix the ingredients, pour it in the baking dish, pop it in the oven, and forget about it until the timer rings!